If you climb up the the spiral staircase of the Woodruff Physical Education Center (WoodPEC), you might see Customer Service Representative Bobbie Whipple smiling behind the second floor attendant’s desk. Whipple came to...
Read MoreSpring is springing and campus is abuzz with excitement and events. From the long-awaited dismantling of the blue construction fences to the cultural excitement of Tibet week, spring is a time like no other at Emory. To help you...
Read MoreThe DUC’ling serves breakfast from 8 a.m. to 10 a.m. and then promptly begins preparation for 11 a.m. lunch. What is a poor freshman with limited funds going to do if she has class during those hours? Perhaps 24-hour...
Read MoreThe Food Advisory Committee at Emory (FACE) convened for its first meeting of the academic year Sept. 28 at Cox Hall Ballroom to discuss on-campus dining changes and hear approximately 35 students’ feedback. Cox Hall now offers...
Read MoreWhen Emory Dining transitioned from the Dobbs University Center (DUC) to the DUC-ling, a 12-foot inflatable duck became the star of campus during the first days of school. “How can you see that giant duck out there and not...
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