The epitome of the Southern breakfast, the Flying Biscuit has been an Atlanta staple since 1993. Check out the Breakfast All Day menu – creamy grits, textured omelettes, oatmeal pancakes – what more could you ask for? Its multiple locations (the original is in Candler Park) are perpetually busy on weekends, but those mouthwateringly-perfect biscuits (with homemade cranberry apple butter jam) are worth the wait.
1655 McLendon Ave. NE.
(404) 687-8888. www.flyingbiscuit.com.
The Emory Wheel was founded in 1919 and is currently the only independent, student-run newspaper of Emory University. The Wheel publishes weekly on Wednesdays during the academic year, except during University holidays and scheduled publication intermissions.
The Wheel is financially and editorially independent from the University. All of its content is generated by the Wheel’s more than 100 student staff members and contributing writers, and its printing costs are covered by profits from self-generated advertising sales.
